caramel
//ˈkærəməl//
Noun
caramelSingular
caramelsPlural
1
A soft, chewy candy made by heating sugar and butter together, often with milk or cream.
She bought a bag of caramels at the candy store.
2
A golden-brown substance produced by heating sugar, used as a flavoring or coloring in food and drinks.
The chef drizzled caramel over the dessert for extra sweetness.
3
A light yellowish-brown color resembling the color of caramel candy.
She painted the walls a warm caramel.
Synonym
Adjective
caramelCanonical form
1
Having a light yellowish-brown color characteristic of caramel.
She has beautiful caramel skin.