pastry
//ˈpeɪstri//
Noun
pastrySingular
pastriesPlural
1
A dough made from flour, fat, and water, used as a base or covering in baked dishes such as pies and tarts.
Roll out the pastry and use it to line the pie dish.
2
A sweet baked food item made with pastry dough, often filled or topped with cream, fruit, or other ingredients.
I bought a delicious pastry filled with cream at the bakery.