rice
//raɪs//
Noun
1
A cereal grain that is the seed of a grass species (Oryza sativa), widely cultivated as a staple food in many parts of the world, especially in Asia.
Rice is the main food in many Asian countries.
2
The plant that produces rice grains.
Rice grows well in wet fields.
Verb
1
To pass food through a ricer or similar device to produce rice-like pieces.
Rice the potatoes while they are still hot.